Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bonfire toffee. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bonfire Toffee is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Bonfire Toffee is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have bonfire toffee using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bonfire Toffee:
- Take 300 g Demerera Sugar
- Prepare 100 g Margarine
- Prepare 30 g Golden Syrup
- Get 15 g Treacle
- Take 4 tbsp Water
Steps to make Bonfire Toffee:
- Add all ingredients to a pan and heat slowly until margarine and sugar are melted
- Continue to heat the mixture up to 285°c
- Do a drop test with the mixture by dropping a little into some cold water. It should separate into brittle threads.
- Pour the mixture into a greased tray or tray lined with baking paper.
- Leave to cool and set. Once set break up with a small hammer and enjoy.
So that is going to wrap it up for this special food bonfire toffee recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
