Easiest Way to Make Ultimate Chestnut cake

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chestnut cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chestnut cake is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chestnut cake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chestnut cake using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chestnut cake:

1. Make ready 3 cups all purpose flour
2. Prepare 2 cups sugar
3. Prepare 1 packet margarine
4. Make ready 4 eggs
5. Make ready 1 cup milk
6. Get 1 tsp vanilla
7. Prepare 1 packet baking powder (20 g)
8. Prepare 20 chestnuts boiled and peeled
9. Make ready For the glaze
10. Make ready 125 g couverture chocolate
11. Prepare 4 tbsp icing sugar
12. Make ready 2 tbsp milk
13. Get 1 tbsp brandy
14. Take 100 g butter

Steps to make Chestnut cake:

1. Cream the sugar and the margarine until fluffy, for the cake.
2. Add the eggs one by one.
3. Sift the flour with the baking powder and the vanilla.
4. Add the flour alternating with the milk into the egg mixture.
5. Coat the chestnuts in flour, lightly, and add them to the mixture mixing softly.
6. Place in a cake mold and bake at 180°C for about 40 minutes.
7. To make the glaze, melt the chocolate in a bain-marie.
8. Add the icing sugar, the milk, the brandy and mix.
9. Add the butter little by little while mixing constantly until you have a smooth, glistering mixture.
10. Remove from heat and pour it over the cake.

So that is going to wrap this up for this special food chestnut cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!