Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pickled cooling cucumber. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pickled Cooling Cucumber is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pickled Cooling Cucumber is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have pickled cooling cucumber using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pickled Cooling Cucumber:
- Get 1/2 cucumber
- Take 1 pinch sea salt
- Get 100 ml white wine vinegar
- Prepare 1 small onion (optional)
Steps to make Pickled Cooling Cucumber:
- Wash and slice the cucumber as thinly as you can.
- Place the cucumber in a bowl.
- Optional: slice the onion and add to the cucumber.
- Add the vinegar and salt and stir.
- Leave it to rest for 15-20 minutes so that the cucumber absorbs the vinegar.
So that is going to wrap it up for this exceptional food pickled cooling cucumber recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
