Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ratatouille. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ratatouille is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Ratatouille is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook ratatouille using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
Make ready 2 whole garlic minced
Take 4 tablespoon Olive oil
Make ready 1 whole onion chopped
Get 1 tbsp dried Rosemary
Make ready 1/2 tsp cinnamon
Get 1/2 cup flour
Make ready 1/4 cup butter
Get 1 cup milk
Take to taste Salt and white pepper
Make ready 3 large Cucumber
Make ready 6 large Carrots
Get 10 Tomato
Prepare 6 large Radish
Instructions to make Ratatouille:
Make your roux with the flour, butter cooked a little. Then you add milk, cinnamon, salt and white pepper. Cook for 7 minutes and set aside.
Add 1tbsp Olive oil in pan. Add minced garlic for 1min then add onions and cook for 2-3minutes. Mix into roux and mix well. Add your Rosemary and allow to cool while you attend to the veggies.
Wash your veggies in salted water. Drain. If using a slicer blade adjust settings and slice through. If using knife cut thinly.
Grace pan, base pan with your sauce or roux and swirl. Pair up your veggies with each one coming after the other and place in pan. Use that sequence and continue till you done. Sprinkle salt and some Rosemary and white pepper. Spray or drizzle Olive oil atop. Cover with foil and cook in oven for 45mins @180c
So that’s going to wrap it up for this special food ratatouille recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!