How to Prepare Ultimate Potato Bites

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, potato bites. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Potato Bites is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Potato Bites is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have potato bites using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato Bites:

1. Make ready POTATOS
2. Make ready 18 to 20 small golf ball sized red potatos.
3. Make ready 1/4 cup cream, heavy, light or half and half
4. Get 2 tbsp sharp cheddar,cheese, shredded
5. Get 2 tbsp cream cheese
6. Get 1 tbsp butter, salted or unsalted at room temperature
7. Prepare 1/4 cup romano cheese, grated
8. Make ready 1 tbsp Italian four cheese blend, shredded
9. Take 4 slices of bacon, cooked until very crisp, drained and crumbled
10. Prepare 2 sliced green onions
11. Take 1 garlic clove, minced
12. Make ready 1/4 tsp pepper and salt to taste
13. Make ready 1/4 tsp cajun seasoning
14. Prepare FRYING
15. Prepare canola or peanut oil for frying, about 4 cups
16. Make ready TOPPINGS
17. Get 1/4 lb sliced italian four cheese blend
18. Make ready 1 recipe roasted jalapenos, recipe attached in direction step #5
19. Make ready GARNISH
20. Prepare 1/2 cup or more sour cream

Steps to make Potato Bites:

1. Preheat oven to 425. Prick potatoes with a skewer and place on baking pan in single layer and bake until tender about 20 to 30 minutes. Remove from oven and cool. The cooler they are the easier to hollow them out.
2. Carefully cut thin slice of top of potatoes and scoop out as much potatoes pulp as possible but leaving a sturdy shell. Put potato pulp in a bowl and mash with cream, cheeses, pepper, green onion,butter, garlic, and cajun seasoning fold in bacon
3. In a Dutch oven or deep heavy pan heat oil to 350. Fry hollowed out potatoes shells until golden and crisp.about 4 to 5 minutes. Do not crowd.. Remove to a rack to drain.
4. Fill each potato with mashed potatoes mixture..Put a piece of the sliced four cheese blend on top.
5. Top.the cheese with a slice or piece of the roasted jalapeno. Recipe attached below - - https://cookpad.com/us/recipes/350333-roasted-parmesan-garlic-jalapeno-rounds
6. Preheat oven to 425. Spray a baking pan large enough to hold potatoes in one layer.. Place filled potatoes on prepared pan and bake until hot about 15 to 18 minutes. Serve hot with sour cream

So that’s going to wrap this up for this special food potato bites recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!