Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, strawberry galette. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry Galette is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Strawberry Galette is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have strawberry galette using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Galette:
- Take 1 sheet gluten and dairy free puff pastry
- Take 2 tablespoons caster sugar
- Make ready 450 g strawberries halved
- Prepare 1 egg beaten
Instructions to make Strawberry Galette:
- Preheat the oven to 180 oC - Unroll the pastry sheet onto a piece of parchment paper on a baking sheet - Use a saucer to cut out four circles of pastry
- Sprinkle half caster sugar over the pastry circles - Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside - Brush the beaten egg around the border of the pastry circles
- Fold in the edges of the pastry overlapping the folds as necessary - Brush the border with the beaten egg and sprinkle with the remaining caster sugar - Bake for 20 minutes
So that’s going to wrap this up with this special food strawberry galette recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
