Easiest Way to Make Speedy Caramel Cream Puffs

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel cream puffs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Caramel Cream Puffs is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Caramel Cream Puffs is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel cream puffs using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Caramel Cream Puffs:

1. Make ready 115 g plain flour
2. Take 200 ml warm water
3. Get 85 g butter
4. Take Pinch salt
5. Prepare 3 eggs
6. Take Whipped or double cream
7. Prepare Small can condensed milk
8. Prepare 2 tbsp Golden syrup
9. Prepare Knob butter
10. Take Icing sugar

Steps to make Caramel Cream Puffs:

1. Preheat oven to 200 degrees. Bring water to the boil and add butter and salt. When butter melts, gradually add flour cooking out the flour on a low heat.
2. Remove from heat and allow to rest for 5-10 mins. Then off the heat, add eggs one at a time beating them into the mix. When it all starts coming together and flour is coming off side of pan, turn heat off and set aside.
3. Fill piping bag with mix and pipe whatever shape / size you like onto parchment paper on baking tray. Small, circular ones worked best for me. Bake in oven for 15 mins then allow to cool for 15 mins.
4. Cut puffs in half across the middle and set aside. Add knob of butter to pan and add golden syrup and condensed milk. Stir throughout on medium heat until you get thick caramel. Remove from heat and allow to cool slightly before spreading on inside of each puff.
5. Whip cream with or without sugar to desired consistency and pipe on top of caramel. Replace lids and sieve icing sugar on top. Enjoy.

So that is going to wrap this up for this special food caramel cream puffs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!