Recipe of Quick Jaggery wheat flour muffins

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jaggery wheat flour muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Jaggery wheat flour muffins is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Jaggery wheat flour muffins is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have jaggery wheat flour muffins using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jaggery wheat flour muffins:

1. Get 1 cup jaggery
2. Make ready 1/2 cup curd
3. Take 1/4 tbsp olive oil
4. Take 1 cup wheat flour
5. Get Pinch salt
6. Get 1 tsp baking powder
7. Make ready 1 tsp baking soda
8. Get 1 tbsp cinnamon powder
9. Prepare as needed Mix Dry fruits (walnut, raisins, almonds)

Steps to make Jaggery wheat flour muffins:

1. Mix jaggery, curd and olive oil thoroughly so that it becomes smooth and no lumps are present
2. Take dry ingredients (flour, baking powder, baking soda, cinnamon powder and pinch of salt) in another bowl and mix them thoroughly.
3. Now add the dry ingredients in the jaggery mixture and make a smooth paste. Add the dryfruits. Note: consistency is important part avoid beating it fast. Just make it smooth enough to avoid lumps.
4. Pre heat the oven at 180 degrees and in the muffin tray put the muffin liners. Pour the batter accordingly and bake it for 40 minutes. Note-Keep checking the muffins as over baking can make them hard.
5. Once prepared let them cool down.
6. Woaaaaa!!!! Healthy muffins are ready…….enjoy!!!

So that’s going to wrap it up for this special food jaggery wheat flour muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!