Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, veg masala idli. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Veg masala Idli is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Veg masala Idli is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook veg masala idli using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veg masala Idli:
- Make ready 500 gms Idli batter
- Make ready 1 bowl chopped vegetables(carrot, capsicum, peas, beans, etc.)
- Get 2 tbsp oil
- Get 1/2 tbsp turmeric powder
- Prepare 1/2 tbsp coriander powder
- Get 1/2 tbsp Red chilli powder
- Prepare To taste Salt
- Make ready 1/2 tbsp lemon juice
Instructions to make Veg masala Idli:
- First take idli batter and add all the chopped vegetables, all the spices, lemon juice and salt and mix well.
- Then take idli stand and put the prepared idli batter in it and cook it for 15 minutes.
- When it cooks well then let it cool down and carefully remove all the idlis from it.
- Veg masala idli ready. Serve with chutney or sauce.
- Veg masala idli ready. Serve with chutney or sauce.
So that’s going to wrap this up for this exceptional food veg masala idli recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
