Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pan fried minced kebab. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pan fried minced kebab is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pan fried minced kebab is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook pan fried minced kebab using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Pan fried minced kebab:
- Prepare Ingredients
- Prepare 200 g minced beef or lamb
- Get 2 large tomatoes, grated
- Take 1 onion, finely grated
- Prepare 1 small bell pepper, finely chopped
- Get 1 tsp sumac powder
- Get to taste Salt and pepper
- Make ready Oil
Instructions to make Pan fried minced kebab:
- It’s very easy and quick to make this lovely minced kebab. In a bowl with grated onions,
- Add minced meat, grated tomatoes, chopped bell pepper and seasoning with salt and pepper.
- When all ingredients thoroughly combined heat oil in a frying pan, and place meat mixture in the pan and fry until brown.
- Now it’s time for sumac.
- Drop some olive oil on a roll bread
- And sprinkle powdered sumac on it.
- ُSpread fried kebab on the bread and garnish with fresh mint and slices of radish and onion.
- Ingredients
So that is going to wrap this up for this special food pan fried minced kebab recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
