Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bitter gourd potato and onion masala sabji. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bitter gourd potato and onion masala sabji is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bitter gourd potato and onion masala sabji is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook bitter gourd potato and onion masala sabji using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Bitter gourd potato and onion masala sabji:
- Prepare 4 Bitter gourd
- Prepare 1 tsp Coriander powder
- Make ready 1 tsp Amchur powder
- Make ready 1 tsp Turmeric Powder
- Get 2 tsp Red chilli powder
- Make ready As required Onion dry masala
- Make ready 2 Potatoes
Instructions to make Bitter gourd potato and onion masala sabji:
- Cut bitter gourd in small pieces then add salt to it and leave for 15 minutes. Take pan and put little oil then add bitter gourd and fry for 5 min. Next, add potato pieces and onion pieces and fry for 15 minutes on low gas then add the dry masala to it.
So that is going to wrap this up for this special food bitter gourd potato and onion masala sabji recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
