Recipe of Ultimate Banana nut cake with chocolate frosting

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, banana nut cake with chocolate frosting. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana nut cake with chocolate frosting is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Banana nut cake with chocolate frosting is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana nut cake with chocolate frosting using 15 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Banana nut cake with chocolate frosting:

1. Take 2 cups all purpose flour
2. Prepare 3 teaspoon baking powder
3. Make ready 1 teaspoon bi-carbonate
4. Get 1 teaspoon cardamon
5. Get 3 over-ripe bananas
6. Make ready 1 teaspoon vanilla essense
7. Make ready 1 tblspoon sugar
8. Prepare 1/2 cup oil
9. Get 400 ml milk
10. Prepare 100 g peanuts
11. Prepare For frosting*
12. Get 1 tblspoon cocoa powder
13. Prepare 125 g unsalted butter
14. Get 1 tblspoon icing sugar
15. Make ready 100 ml milk

Instructions to make Banana nut cake with chocolate frosting:

1. Preheat your oven to 175°C
2. Prepare your baking tin. Oil and dust with flour
3. Sift your flour, baking powder, soda and cardamon in a bowl.
4. Blend your bananas
5. Remove the brown skin of the peanuts and split the halves.
6. In another bowl mix oil and sugar and whisk.
7. Add your blended bananas and mix.
8. Add vanilla essence
9. Add half of the flour, half of milk and thrown in some of the nuts. Whisk gently
10. Do this with the other half and whisk until butter is consistent. Use 3/4 of your peanuts and reserve some.
11. Pour in your tin and bake for 50mins or until tooth pick inserted comes out clean.
12. In the meantime, cream your butter, cocoa powder and icing sugar.
13. Add the milk bit by bit until it has a smooth run. You can microwave for 5secs too.
14. Dice the other peanuts
15. Remove from the oven and let it cool.
16. Apply the chocolate frosting and smoothen well.
17. Add the diced nuts and serve with your fav drink. Or eat as it is to feel the banana 🍌 and nuts 🥜.

So that’s going to wrap it up for this exceptional food banana nut cake with chocolate frosting recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!