Step-by-Step Guide to Make Super Quick Homemade Tandoori aloo muttor sabzi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tandoori aloo muttor sabzi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tandoori aloo muttor sabzi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Tandoori aloo muttor sabzi is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tandoori aloo muttor sabzi using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tandoori aloo muttor sabzi:

1. Make ready 5 potato cubes main
2. Get 1 onion
3. Make ready 5 tbsp muttor
4. Make ready 1 tsp laal mirch
5. Make ready 1 tsp haldi
6. Get 1 tsp salt
7. Take 1 tsp garam masala
8. Make ready Half tsp tandoori masala
9. Make ready 4 tbsp oil
10. Prepare 1 tsp zeera
11. Take 2 tomato

Steps to make Tandoori aloo muttor sabzi:

1. Subse se aloo ko cubes main cut kerke side pe rakhdain paani daalker.
2. Phir pot main oil,zeera daalker karkara lain.phir onion daal dain onion ko ziada brown nahin kerna warna sabzi main dark colour ajayega or sabzi main karwa pan ajayega.
3. Phir tomato or baqi sub spices daalker mix kerain.
4. Phir aloo daalker or muttor bhi saath hi add kerlain two cup water daalker cover kerdain light flame main 15 min
5. Phir jab hojaye to last main tandoori masala add kerain or garam masala daalker baqi hari mirch dhania add kerke surve kerain garama garam rotti saath.tandoori aloo muttor sabzi ready hai.

So that’s going to wrap this up for this exceptional food tandoori aloo muttor sabzi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!