Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ewedu with stew. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ewedu with stew is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Ewedu with stew is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have ewedu with stew using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ewedu with stew:
- Make ready Ewedu
- Prepare Kanwa
- Prepare Tumatir
- Prepare Albasa
- Get Attaurgu
- Make ready Nama ko kiifi
- Prepare Dadawa
- Get Seasonings
Instructions to make Ewedu with stew:
- A gyara ewedun ayi blending da ruwa kadan da kanwa.
- Asa ruwa a tukunya Dan dai dai in ya tafasa sai asa dakaken dadawa a juye ewdun da akayi blending ya tafasa for 5min a sauke.
- Shi kayan miyan za'a markadsu duka kaman yadda zakiyi stew.
- Asa manja a tunkya a zuba albasa sai asa tafashashen nama ko kifin a Dan soya sai a zuba kayan miya.
- A zuba seasonings da kayan kamshi.sai a rage wuta a barshi mai ya fito.
- In an gama in zakayi serving asa ewedu din sai asa stew a saka.
- Serve with tuwo or pounded yam
So that is going to wrap it up for this exceptional food ewedu with stew recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
