How to Make Homemade Microwave Sponge Cake

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, microwave sponge cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Microwave Sponge Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Microwave Sponge Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook microwave sponge cake using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Microwave Sponge Cake:

1. Take 1 cup sifted plain flour
2. Take 3 tsp baking powder
3. Make ready 1 cup sugar
4. Get Pinch salt
5. Get 2 eggs
6. Prepare 1 tsp vanilla essence
7. Prepare 150 ml oil
8. Prepare 150 ml milk

Steps to make Microwave Sponge Cake:

1. Sift the dry ingredients (flour, baking powder, sugar, salt) together and mix lightly. In a separate bowl beat the eggs with the vanilla and oil. Add the milk to the egg mixture and make a well in the centre of the dry ingredients. Pour the egg mixture into the well.
2. Mix till you have a smooth batter.Grease and line the bottom of a microwaveable dish with baking paper and pour in the batter.
3. Place the dish on the edge of the glass plate for even baking and microwave for 7/8 mins depending on your watts of microwave. Insert a toothpick in the center of the cake to check if it's done. Leave to cool for 5mins,turnover onto a flat plate and take the baking paper off. Leave to cool and frost as desired. MAKES 1 LAYER

So that’s going to wrap it up with this special food microwave sponge cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!