02/10/2020 15:51

Recipe of Gordon Ramsay Easy for Everyone: Fluffy Sponge Cake

by Lillie Green

Easy for Everyone: Fluffy Sponge Cake
Easy for Everyone: Fluffy Sponge Cake

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy for everyone: fluffy sponge cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy for Everyone: Fluffy Sponge Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy for Everyone: Fluffy Sponge Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy for everyone: fluffy sponge cake using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy for Everyone: Fluffy Sponge Cake:
  1. Take 60 grams Cake flour
  2. Make ready 60 grams Sugar
  3. Get 2 Egg
  4. Make ready 15 grams *Milk
  5. Make ready 20 grams *Vegetable oil
  6. Prepare 1 few drops *Vanilla oil
Steps to make Easy for Everyone: Fluffy Sponge Cake:
  1. Preparations: Separate the egg whites and yolks. Sift the flour. Line a cake pan with parchment paper.
  2. Whip the egg whites. You can't whip white if there is water or oil. Please use a clean dry bowl and hand mixer.
  3. When the egg whites become white, add 1/4 of the sugar in two batches and whip.
  4. Whip the egg whites into a firm meringue. The peaks should point straight up without collapsing at all.
  5. Whip the egg yolks and rest of the sugar. Preheat the oven to 180℃.
  6. Add the flour to the yolk mixture and mix until smooth.
  7. Add 1/3 of the meringue and mix with a whisk. It's okay if the meringue bubbles collapse.
  8. Add the rest of the meringue in two batches and fold in with a rubber spatula.
  9. Bake in a 180℃ oven for 13 minutes.
  10. When baked, remove the cake from the pan right away and cool on a rack. Cover the cake with a wet towel to keep moist.

So that’s going to wrap it up with this special food easy for everyone: fluffy sponge cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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