Steps to Prepare Speedy Choco lava cake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, choco lava cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Choco lava cake is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Choco lava cake is something that I have loved my entire life. They are nice and they look wonderful.

Spray four custard cups with baking spray and place on a baking sheet. Microwave the butter, bittersweet chocolate and semisweet chocolate in a large bowl on high. Legend has it that this dessert was the result of a major catering disaster. The dessert for this particular event was to be individual chocolate cakes, but someone took them out of the ovens too soon and the centers were not cooked enough and still liquefied.

To get started with this recipe, we must prepare a few components. You can cook choco lava cake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Choco lava cake:

1. Take 1 cup all-purpose flour (maida)
2. Make ready 4 tbs coco powder
3. Make ready 1/4 tsp salt
4. Make ready 1 tsp soda bicarbonate
5. Get 1 cup chilled water
6. Make ready 2/3 cup powdered sugar
7. Get 6 tsp oil
8. Take 1 tsp vanilla essence
9. Get 2 tsp lemon juice or 1tsp citric powder
10. Prepare 6 pieces Dark chocolate or milk chocolate
11. Prepare Steamer
12. Make ready 6 steel small bowl

Spoon the batter evenly into each. Molten lava cakes are the king of chocolate desserts. We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day. You can't go wrong with a rich and chocolate dessert that's loaded with a gooey molten lava center.

Steps to make Choco lava cake:

1. First grease all the bowl with butter and keep in freezer for 15 minutes
2. Take a large bowl add chilled water oil sugar lemon juice and vanilla essence mix well and keep aside
3. In another bowl add maida coco powder salt soda bicarbonate now preheat the steamer Now add the wet ingredients in the dry ingredients. Mix very well with a wired whisk. However, do not over do the mixing.
4. Now pour the batter in a greased bowl Then place chocolate squares in the batter. Gently press the chocolate squares, so that they get immersed in the batter. Place the bowl in pre heated steamer cover with lid and cook for 4 minutes only
5. Once done remove the bowl from steamer let the cake cool for 2 minutesTap the base of the bowl and let the lava cake slid through and fall on the plate. And now garnish with cherry coco powder and serve immediately

We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day. You can't go wrong with a rich and chocolate dessert that's loaded with a gooey molten lava center. Let the cakes cool in the ramekins for one minute. Then, cover each ramekin with an inverted dessert plate. Dig into a rich and delicious Chocolate Molten Lava Cake and cue the ooey-gooey centers.

So that’s going to wrap it up with this special food choco lava cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!