Step-by-Step Guide to Prepare Ultimate Deep Fried Modak's - Deep Fried Sweet Dumplings

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, deep fried modak's - deep fried sweet dumplings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Modak is an Indian sweet dumpling popular in many parts of India. This perfect crispy cover with sweet stuffed Modak is easy to prepare and tastes delicious. Fried Modak is sweet deep fried wheat dumplings stuffed with jaggery and coconut filling. They are very famous in Western Maharashtra.

Deep Fried Modak's - Deep Fried Sweet Dumplings is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Deep Fried Modak's - Deep Fried Sweet Dumplings is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have deep fried modak's - deep fried sweet dumplings using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Modak's - Deep Fried Sweet Dumplings:

1. Prepare 1 cup Wheat Flour
2. Prepare 1/4 cup maida th APF –
3. Make ready 1 cup coconut (loosely packed) Grated
4. Make ready 3 tbsps Ghee
5. Make ready 1 tbsp poppy seeds Lightly toasted
6. Get 4 tbsps jaggery Grated
7. Get 2 - 3 tbsps cashew broken pieces
8. Get A pinch salt of
9. Make ready Water to knead the dough
10. Take Oil for deep frying

Of all these dishes, each unique, nothing was more special than Modak, the sweet-stuffed dumpling (steamed or fried) that is said to be Ganesh's most. Modak also known as Mulik or deep fried sweet dumpling is prepared on the occasion of Ganesh Chaturti. Modak is believed to be lord Ganesha's Mawa or khoya forms a base for many sweets. But making them from scratch can be a tiresome process, more over it takes ages to make it from scratch.

Steps to make Deep Fried Modak's - Deep Fried Sweet Dumplings:

1. Grate the coconut, I needed half of a large coconut to get I cup of grated coconut.
2. Slightly toast the poppy seeds and set aside, next grate the jaggery.
3. Now mix grated coconut, grated jaggery, poppy seeds and cashews together and set aside. I like medium sweet filling, if you want it sweeter add another tablespoon of jaggery.

Modak is believed to be lord Ganesha's Mawa or khoya forms a base for many sweets. But making them from scratch can be a tiresome process, more over it takes ages to make it from scratch. Indian Sweets Indian Sweets MODAK / STEAMED DUMPLINGS WITH SWEET FILLING- VINAYAKA CHAVITHI RECIPES ! Deep Fried Snacks Deep Fried Snacks JALAPENO TOFU KALE FRITTERS ADYAR ANANDA BHAVAN STYLE BITTERGOURD CHIPS DOSA MAAVU. Modak is sweet dumpling made during Ganesh Chaturthi Festival.

So that is going to wrap it up with this exceptional food deep fried modak's - deep fried sweet dumplings recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!