Simple Way to Make Favorite Kammoniya(Arabian)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kammoniya(arabian). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Kammoniya(Arabian) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Kammoniya(Arabian) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have kammoniya(arabian) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kammoniya(Arabian):

1. Make ready Kayan ciki
2. Prepare Spices
3. Get Tomato paste
4. Prepare Albasa(dayawa)
5. Make ready Maggi
6. Prepare Oil

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Steps to make Kammoniya(Arabian):

1. Ki wanke kayan ciki sosai
2. Ki daura tukunyar ki ki zuba oil, da albasa da garlic.
3. Ki dauko tomato paste dinki ki zuba Ki saka kayan kamshi da maggi.
4. Sai ki zuba kayan cikin acikin tukunyar ki rufe ki barshi komai ya dahu zaki ji wani kamshi yana tashi.
5. Zaki Iya ci da sinasir,ko bread, ko surundu

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