Steps to Make Gordon Ramsay Mutton Yakhni Pulao

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mutton yakhni pulao. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

Mutton Yakhni Pulao is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mutton Yakhni Pulao is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mutton yakhni pulao using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton Yakhni Pulao:

1. Make ready Yakhni/Stock:
2. Take 1 kg Mutton
3. Prepare 1 1/2 liter Water
4. Take 1 tsp Salt
5. Make ready Garlic 1 whole
6. Prepare Ginger 1 inch pcs
7. Prepare Onions 2 thickly sliced
8. Prepare 2 tbsp Whole corriander
9. Make ready 2 tbsp Saunf
10. Take 1 Star anise
11. Make ready Cinnamon stick 1
12. Prepare 1 tsp Whole black pepper
13. Get 1 tsp Zeera whole
14. Get 2 Black cardomon
15. Make ready 4 Green cardomons
16. Make ready 3 1/2 glasses Rice
17. Get 1/2 cup Oil
18. Get Onions 2 medium sliced
19. Make ready 6 cloves Garlic
20. Take Ginger one inch PC
21. Get 4 Green chillies
22. Make ready 1 tsp Salt
23. Get Tomatoes 2 sliced
24. Make ready 1 tsp Red chilli powder
25. Prepare Zeera 1 tbsp crushed
26. Make ready 1 tbsp Garam masala

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Steps to make Mutton Yakhni Pulao:

1. For stock put all the ingredients in a pan and cook till mutton is tender. Strain the stock, and take out mutton pcs separately.
2. In a pan put oil, fry onions till golden.
3. Chopperize garlic, ginger and green chillies.
4. Then add it in fried onions and saute. Add in tomatoes and red chilli powder along with 1/4 cup water and cook it till softened.
5. Add in mutton n fry it well for 3 to 4 minutes.Add in stock 7 glasses, zeera and garam masala. Check salt too.
6. When boil occurs add rice and cook on high flame till tender and water evaporates too by covering the lid.
7. Put on dum till done. Dish out,serve with raita!

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

So that’s going to wrap this up with this special food mutton yakhni pulao recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!