Step-by-Step Guide to Make Favorite Spaghetti with Prawns in a Tomato Sauce
by Joshua Gray
Spaghetti with Prawns in a Tomato Sauce
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti with prawns in a tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti with Prawns in a Tomato Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Spaghetti with Prawns in a Tomato Sauce is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:
Make ready 100 g fresh spinach
Get 3 garlic cloves, crushed
Get 1 tin chopped tomatoes
Prepare 1-2 red chilli's, deseeded and chopped (optional)
Prepare 1 tbsp chopped parsley
Get 3 tbsp olive oil
Get 180 g raw peeled prawns
Get 2 tsp red wine vinegar
Get 280 g spaghetti
Make ready 1 tsp sugar
Prepare Parmesan cheese or other of choice to sprinkle
Get to taste Salt
Make ready to taste Ground black pepper
Instructions to make Spaghetti with Prawns in a Tomato Sauce:
Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
Serve sprinkled with cheese of choice (I used grated Cheddar cheese)
So that is going to wrap it up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!