Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mango custard with rose. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mango custard with Rose is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Mango custard with Rose is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook mango custard with rose using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mango custard with Rose:
- Make ready 1/2 litres milk
- Get 4 tbsp custard (mango/vanilla)
- Take 1 cup mango (blended)
- Take Mango thin sliced for rose
- Make ready Strawberry jelly
Instructions to make Mango custard with Rose:
- Boil milk, then add custard mixture (dissolved powder in 1/2 cup milk), cook until desired consistency
- Remove from stove add blended mangoes in it. Mix it well.
- Transfer in ur serving dish.
- Make a rose with Mango slices.
- Meanwhile prepare strawberry jelly as per packet instructions. Pour strawberry jelly on serving dish on top of mango rose (so it wouldn’t be rusty or black)
- Chill & Enjoy.
So that is going to wrap this up with this exceptional food mango custard with rose recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
