Easiest Way to Make Gordon Ramsay Caesar Salad with My Legendary Caesar Dressing

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, caesar salad with my legendary caesar dressing. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Caesar Salad with My Legendary Caesar Dressing is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Caesar Salad with My Legendary Caesar Dressing is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook caesar salad with my legendary caesar dressing using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caesar Salad with My Legendary Caesar Dressing:

1. Make ready 1 Large Cos Lettuce *leaves separated and cleaned, cut or torn into small pieces
2. Take 2 thick slices Ciabatta Bread *cut into 2cm cubes
3. Get 50 g Parmesan Cheese *shaved
4. Take Salt & Freshly Cracked Pepper
5. Take ‘My Legendary Caesar Dressing’

Instructions to make Caesar Salad with My Legendary Caesar Dressing:

1. Preheat oven or toaster over to 220C. Place bread pieces on tray. Bake for 5 minutes or until golden and crisp. *I don’t spray oil to the bread.
2. Make Caesar Dressing. See my recipe at https://cookpad.com/uk/recipes/3128191-my-legendary-caesar-dressing
3. Place Cos Lettuce in a large serving bowl. Season with ‘My Legendary Caesar Dressing’ and Salt & Pepper, mixing well. Add Croutons and Parmesan Cheese. (Save some for topping.) Toss to combine.
4. Top with the saved Croutons and Parmesan Cheese and serve.

So that’s going to wrap this up with this special food caesar salad with my legendary caesar dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!