Recipe of Any-night-of-the-week Spinach or alaihu soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, spinach or alaihu soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hi everyone welcome back to my channel am Uke Nnadi kitchen in this video I will be sharing with you guys how to make Okazi and spinach soup, both leave can. White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. Turkey kielbasa, spinach, and lentils are combined to yield a hearty soup. See recipes for Spinach or alaihu soup, Alaihu stir fry too.

Spinach or alaihu soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Spinach or alaihu soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spinach or alaihu soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spinach or alaihu soup:

1. Make ready Alaihu (steamed)
2. Prepare Kpomo
3. Get Tomatoes, pepper, onions, blended
4. Take Stock fish
5. Prepare Spring onions
6. Get Crayfish
7. Prepare Palm oil
8. Make ready Maggi
9. Make ready Dry fish
10. Make ready Meat of your choice

Sprinkle the flour over the top and stir to combine. In a large pot or dutch oven over medium heat, heat oil. Add onion and green onions and cook until beginning to soften. This fresh spinach soup is wonderfully nutritious and delicious.

Steps to make Spinach or alaihu soup:

1. Start by cooking meat, kpomo, stock fish, dry fish with maggi cook till soft n water dries up. No water.
2. Then put pot on fire, pour in oil when hot pour in blended tomatoes n fry till oil comes up.
3. Pour in meat, cray fish, spring onions n cook for 10 minutes. Then lastly pour in steamed alaihu n cook for 2 minutes. It is ready.
4. Note: I steam d alaihu and then i put it inside cooled water.

Add onion and green onions and cook until beginning to soften. This fresh spinach soup is wonderfully nutritious and delicious. By Caroline Hire - Food writer. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze. Spinach soup is a great way to use spinach, especially when you've got a lot of it in the garden.

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