Recipe of Speedy Sayur Bening (Indonesian Clear Soup)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sayur bening (indonesian clear soup). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sayur Bening (Indonesian Clear Soup) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sayur Bening (Indonesian Clear Soup) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sayur bening (indonesian clear soup) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sayur Bening (Indonesian Clear Soup):

1. Take 2 cups water
2. Make ready 2 garlic cloves, thinly sliced
3. Get 1/2 tsp salt
4. Make ready 1/2 cup corn kernels
5. Get 1/2 cup sweet potato leaves
6. Get about 1 inch of fingerroot, smashed (optional)

Instructions to make Sayur Bening (Indonesian Clear Soup):

1. Sweet potato leaves look like hearts. They are so cute. Wash and pat dry the leaves.
2. Boil the water. Add the rest of the ingredients.
3. Lower the heat and simmer until the corn kernels and sweet potato leaves are soft.
4. Adjust the taste when necessary.

So that is going to wrap this up with this exceptional food sayur bening (indonesian clear soup) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!