Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, burdock root consomme soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Burdock Root Consomme Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Burdock Root Consomme Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have burdock root consomme soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Burdock Root Consomme Soup:
- Get 100 grams Burdock root
- Prepare 1/4 Onion
- Prepare 2 slice Bacon
- Prepare 1 dash Fresh parsley
- Prepare 2 tsp Oil
- Prepare 500 ml ■Water
- Make ready 1 ■Consomme cube
- Make ready 1 dash ■ Salt, black pepper
Steps to make Burdock Root Consomme Soup:
- Scrub the burdock root with a brush and wash off the dirt. Slice it finely and soak in water.
- Thinly slice the onion and cut the bacon into 1 cm pieces. Finely chop the parsley.
- Heat oil in a saucepan, add the bacon and onion and fry until the onion has softened. Then add the burdock root and fry so the oil is distributed evenly.
- Add water and consomme and simmer. When the burdock root has cooked through, season with salt and black pepper. Transfer to the serving dishes and sprinkle parsley to finish.
So that’s going to wrap this up for this special food burdock root consomme soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
