Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roma-style consomme soup with cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roma-style Consomme Soup with Cheese is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Roma-style Consomme Soup with Cheese is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have roma-style consomme soup with cheese using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roma-style Consomme Soup with Cheese:
- Prepare 1 ☆Egg
- Make ready 3 tbsp ☆ Panko
- Make ready 2 tbsp ☆Grated cheese
- Get 1 ☆Salt and pepper
- Prepare 400 ml Water
- Take 1 Consomme soup stock cube
- Prepare 1 Parsley
Steps to make Roma-style Consomme Soup with Cheese:
- Combine ☆ ingredients well.
- Boil 2 cups of water in a pot and dissolve the consomme.
- Add the egg mixture from Step 1 to the pot and lightly stir. When the mixture starts to float, turn off the heat.
- Serve in bowls and sprinkle parsley.
So that is going to wrap this up for this special food roma-style consomme soup with cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
