Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, my daughter's favorite clear soup with lots of spinach. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
My Daughter's Favorite Clear Soup with Lots of Spinach is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. My Daughter's Favorite Clear Soup with Lots of Spinach is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook my daughter's favorite clear soup with lots of spinach using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Daughter's Favorite Clear Soup with Lots of Spinach:
- Get 1 more than 1/2 batch Spinach
- Take 2 Eggs
- Get 1 large Dashi base
- Take 1 1/2 tsp Salt
- Make ready 1 tbsp Mirin
- Prepare 1 tbsp Usukuchi soy sauce
Steps to make My Daughter's Favorite Clear Soup with Lots of Spinach:
- Blanch the spinach in boiling salted water. Transfer the spinach to a bowl of cold water.
- Squeeze water out from the spinach. Remove the ends and cut into 3 cm pieces. Beat the eggs.
- In a pot, add the dashi base, mirin and usukuchi soy sauce and bring to a simmer. Add the spinach.
- Spread the beaten eggs over the spinach. ※The eggs will cook faster if you microwave them for 25-30 seconds before adding to the soup.
- Cover with a lid and bring back to a simmer. Turn off the heat.
So that is going to wrap this up with this special food my daughter's favorite clear soup with lots of spinach recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
